COMMEY, V.; SANFUL, R. Production and Sensory Evaluation of Banana and Corn Beverage. International Journal of Innovation and Development, [S. l.], v. 1, n. 2, 2023. Disponível em: https://ijid.kstu.edu.gh/index.php/ijid/article/view/19. Acesso em: 21 nov. 2024.